Tea is rich in tea phenols, phosphorus catechins, vitamin E, flavonoids and other substances. Regular drinking of tea is good for health.
(1) Soften blood vessels: Tea can reduce the levels of serum cholesterol and fibrin in blood vessels, thereby lowering blood lipids and softening blood vessels.
(2) Anti-inflammatory: Tea has astringent and anti-inflammatory effects and can prevent intestinal infectious diseases.
(3) Tea can decompose some toxins in tobacco, especially inhibit the impact of nicotine on human health.
(4) Antibacterial and antiviral: Tea has antibacterial, antiviral, disinfection and other functions.
It has obvious effects on cleaning small wounds, stopping bleeding and analgesic.
(5) Prevent dental caries: Gargling with tea can prevent the occurrence of dental caries and is beneficial to oral health.
(6) After the tea has cooled down, apply it on the lip sore, and it will gradually disappear after 4 or 5 days.
(7) Tea can inhibit cell mutation and canceration, as well as the growth and spread of cancer cells. Long-term tea drinking can reduce the incidence of digestive tract tumors such as esophageal cancer, gastric cancer, and colorectal cancer.
(8) Tea can refresh the mind, clear away heat and detoxify, and has the effects of improving eyesight, dispersing knots, and losing weight.
